OK, maybe not so profound but definitely yummy! I've been meaning to write this short blog for a while, pretty much every time I make my morning coffee. You see, I have this lovely little device that just makes my morning coffee so positively delightful -- the coffee foamer/frothy thingy! Yes, if you are wondering, that of course is the technical term.
When visiting Austria, I was introduced to this simple wonder of modern technology and fell in love!
This---is how it works---
1. Grab empty mug, half-n-half (or other preferred creamer), and foamer/frothy thingy:
2. Pour creamer into mug filling about 1/4 to 1/3 of the way depending on preference:
3. Time to add the sugar (assuming you are using an unsweetened creamer). I have found that adding the sugar at this point helps the creamer to froth better. My personal sugar choice is organic sugar:
4. Now it is time to FROTH!!!!!
5. After frothing you can then add your coffee:
6. Now, you could be done, or you can top this delightful mixture with nutmeg, cinnamon, caramel...something yummy and also eye pleasing is nice:
Now, to just sit down with a lovely book or word search or whatever else you enjoy:
However, fair warning, if you are a busy mommy you may never get this far. For example, this blog has taken me about 2.5 hours to write between kiddos and such and those books never did get touched. But hey---they're adorable right?? The kids not the books that is.
If anyone is interested in getting their own coffee foamer/frothy thingy and want to search for it...I guess it's more unofficial name is a milk frother --mine is much more interesting I think.
I bought the ones I picked up in the US, online for about $3 apiece so look around for a deal. This one from IKEA on Amazon is the exact same one, only for $7 ish.
Yes...you are welcome :)
Have a wonderful day!
Fun! ;}
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